Wings-12
Shake'n Bake pouch-1
Method:
1. Pre-heat the oven to 400 degree.
2. Moisten Chicken, shake with coating mix in the bag provided and bake.
3. Bake 40mins at 400 degrees.
4. Serve
Normally, after I buy them from the supermarket, I wash them with cold water and put them in the Ziploc bag. Then, I freeze them. When I want to cook them, I move it to the fridge the night before to defrost.
Ready to bake!
Finally a recipe for us dry wings lovers. These turned out great
ReplyDeleteWas 40 minutes too long ?
DeleteEvery oven is different. So you can try less.
Delete